Category Archives: Recipes

Monday, March 23rd, 2020

COVID Cooking: Chickpea and Rosemary Soup with Pasta and Olive Oil

Note: During this time, I am trying to post more regularly in the hopes that in my small way, I can help people cope with a crisis.  As I usually do – through food.  I am trying to fulfill the … Continue reading …

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Categories: 30 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Soup, Soup & Salad, Starches, Vegetarian, Vegetarian
 
Friday, October 4th, 2019

Whole Cauliflower Cacio e Pepe

Last night my toddler asked me for more cauliflower.  I had to conceal my complete delight and shock and pretend, like, yeah, sure, seconds of cauliflower.  Totally normal. When I have been feeling unvirtuous, I come back to this recipe.  … Continue reading …

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Categories: 60 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Vegetables, Vegetarian, Vegetarian
 
Wednesday, September 25th, 2019

September is Still Summer Green Tomato Bucatini

I have always thought of myself as a summer hater.  I hate the heat.  I hate the smell.  I hate the dirt.  That’s New York for you, anyway.  Maybe summer is nicer in other places. But September!  What a stunner.  … Continue reading …

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Categories: 15 Minutes, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian
 
Saturday, March 11th, 2017

Sweetest Cinnamon Sugar Croissant Buns

RECIPE: Sweetest Cinnamon Sugar Croissant Buns

Lately, I’ve been noticing something. My fridge and freezer are packed. How are they this full for two people!? It’s because I buy ingredients, use some of them, and then keep the rest forever – buying new groceries each week, … Continue reading …

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Categories: 30 Minutes, Bakery, Bread & Butter, Breakfast & Brunch, Cheap, Desserts, Easy, Eat, Pastries, Pastry, Recipes, Sweets, Vegetarian
 
Saturday, December 31st, 2016

Easy and Lux Truffled Stovetop Mac and Cheese for New Year’s Eve

RECIPE: Easy and Lux Stovetop Mac and Cheese with Truffles and Mustard

New Year’s Eve is my favorite holiday. I love the start-over aspect. The fresh go. The grown-up’s back-to-school blank slate. I was laughing to myself this morning how after spending my teen years growing up in Florida, a decade ago … Continue reading …

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Categories: 30 Minutes, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
 
Thursday, September 1st, 2016

DINNER FOR TWO!: Crispy Salmon with Fresh Grated Tomato Broth and Hot Hot Hot Calabrian Chili Paste

RECIPE: Crispy Salmon with Fresh Grated Tomato Broth and Hot Hot Hot Calabrian Chili Paste

I’m a creature of habit, and when I find something I love, I love it.  I have worn the same black jumpsuit to nearly everything all summer.  Same with this dish – I can’t get it out of my weekly … Continue reading …

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Categories: 15 Minutes, Cheap, Easy, Eat, Fish, Main Courses, Recipes
 
Wednesday, August 24th, 2016

Lemon Orecchiette with Rosemary…Cottage Cheese

RECIPE: Lemon Orecchiette with Rosemary...Cottage Cheese

Mr. English and I came back from Puglia a few weeks ago.  The heel of the boot.  The Florida of Italy.  And while I love New York Italian food — or I thought I did before our trip — I … Continue reading …

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Categories: 15 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian