Category Archives: Recipes

Tuesday, May 10th, 2011

No Recipe Recipe: What to Cook for Your Boyfriend’s Parents, Part I

RECIPE: No Recipe Recipe: Charred Fish with Spicy Fresh Raw Herb Sauce

I’ve just got back to London last week, and I’m staying at the Mr. English family house.  The only thing his father said to me as I walked through the door with, count them, four giant suitcases was, “At least … Continue reading …

print this post Posted by Kerry | 2 Comments
Categories: 30 Minutes, Easy, Eat, Main Courses, Recipes
 
Monday, May 9th, 2011

The Secret Ingredient (Curry) Part I: Curried Sweet Potato Chips

RECIPE: Curried Sweet Potato Chips

Get the whole story on Serious Eats. You know in cartoons, when there is some odor drifting down some alleyway, and the animator makes it come alive, and it twists and turns, stalking the Elmer Fudd or Bugs or Daffy, … Continue reading …

print this post Posted by Kerry | 1 Comment
Categories: 15 Minutes, Appetizers & Hors D’Oeuvres, Cheap, Easy, Eat, For a Crowd, Recipes, Series, Sides, Starches, The Secret Ingredient, Vegetarian
 
Tuesday, May 3rd, 2011

WORKING GIRL DINNER: Spicy-Sweet Ginger Salmon with Sugar Snaps

RECIPE: Spicy-Sweet Ginger Salmon with Sugar Snap Peas

Sorry about the delay with Working Girl Dinners!  I’ve been having some trouble getting last week’s Veggie Chili on YouTube, but this week’s recipe is definitely worth the wait. I have discovered the greatest ingredient of all time.  Ever.  Hands … Continue reading …

print this post Posted by Kerry | 3 Comments
Categories: 15 Minutes, Cheap, Easy, Eat, Fish, Main Courses, Recipes, Series, Watch, Working Girl Dinners
 
Sunday, May 1st, 2011

Franglais: My Mama’s Pesto-Chèvre Pizza

RECIPE: Pesto-Chèvre Pizza

Get the whole story at The Huffington Post. If I were running a marathon (which I wouldn’t be), I assume there would be markers to let me know where I was along the track.  In the road of life, my … Continue reading …

print this post Posted by Kerry | 2 Comments
Categories: 30 Minutes, Bread & Butter, Easy, Eat, Franglais, Main Courses, Recipes, Series, Sides, Starches, Tarts, Quiches, Pizzas, Vegetarian, Vegetarian
 
Saturday, April 30th, 2011

French in a Flash: Aligot (Mashed Potatoes with Melted Cheese)

RECIPE: Aligot

Get the whole story at Serious Eats. Aligot is the ultimate comfort food—think, ski lodge, by the fire, warming and filling you up. It’s kind of like a potato fondue: mashed potatoes whipped with melted cheese until it gets gooey … Continue reading …

print this post Posted by Kerry | Comments Off on French in a Flash: Aligot (Mashed Potatoes with Melted Cheese)
Categories: 30 Minutes, Cheap, Easy, Eat, French in a Flash, Recipes, Series, Sides, Starches, Vegetarian
 
Friday, April 29th, 2011

(I’M OBSESSED) Franglais: The Bouillabaisse Po’ Boy

RECIPE: Bouillabaisse Po' Boys

Get the whole story at The Huffington Post. If you loved my list of where to go in New Orleans, then you’ve got to make this, and bring some New Orleans to you!

print this post Posted by Kerry | Comments Off on (I’M OBSESSED) Franglais: The Bouillabaisse Po’ Boy
Categories: 30 Minutes, Bread & Butter, Eat, Fish, Franglais, Main Courses, Recipes, Sandwiches, Series
 
Friday, April 22nd, 2011

French in a Flash: Saffron Lobster Tea Sandwiches

RECIPE: Saffron Lobster Tea Sandwiches

Get the whole story at Serious Eats. There’s a tea house in Paris called Ladurée. Maybe you’ve been there. You probably have because it’s nearly impossible to make it out of Paris without being stopped by their vibrant macarons and … Continue reading …

print this post Posted by Kerry | Comments Off on French in a Flash: Saffron Lobster Tea Sandwiches
Categories: 15 Minutes, Bread & Butter, Easy, Eat, French in a Flash, Recipes, Sandwiches, Series