Tag Archives: butter

Wednesday, November 26th, 2014

A Franglais Thanksgiving: Sweet Potato Gnocchi with Brown Butter, Sage, and Hazelnuts

RECIPE: Sweet Potato Gnocchi with Brown Butter, Sage, and Hazelnuts

Every year–every year as long as I can remember–we have had potatoes au gratin for Thanksgiving.  And I love them.  As a kid, they were my favorite main course, and I still think they are just about the greatest thing … Continue reading …

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Categories: 15 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
 
Thursday, July 3rd, 2014

Fourth of July with Maille: Jambon Beurre Cornichon Tartines for Nibbling

RECIPE: Mini Jambon Beurre Cornichon Tartines

Mr. English and I have left our apartment in London.  We have a few weeks between jobs, and I feel like a real literary heroine from the late nineteenth century, on a true European tour.  But before we left our … Continue reading …

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Categories: 30 Minutes, Appetizers & Hors D’Oeuvres, Bread & Butter, Cheap, Easy, Eat, For a Crowd, Recipes, Sandwiches
 
Saturday, May 10th, 2014

Grilled Sea Scallops with Mina Harissa-Butter Carrots

RECIPE: Grilled Sea Scallops with Honey-Harissa Carrots

Comfort food.  Indeed, I find comfort in almost all foods.  But I always say comfort food is the food of memory—of childhood holidays and snowy nights and starry summer evenings. It’s funny.  I, like so many people, have a mixed … Continue reading …

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Categories: 15 Minutes, Appetizers & Hors D’Oeuvres, Easy, Eat, Fish, For a Crowd, Individual, Main Courses, Recipes
 
Thursday, February 21st, 2013

Sea Scallops Baked with Sweet Butter and Endives

RECIPE: Scallops with Butter and Endives

Every time Mr. English and I are in Paris, we never miss an opportunity to eat at Le Comptoir, our favorite restaurant, just down the street from where we used to live when I was in cooking school. It’s become … Continue reading …

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Categories: 15 Minutes, Easy, Eat, Fish, French in a Flash, Main Courses, Recipes, Series