Tag Archives: dessert

Saturday, March 11th, 2017

Sweetest Cinnamon Sugar Croissant Buns

RECIPE: Sweetest Cinnamon Sugar Croissant Buns

Lately, I’ve been noticing something. My fridge and freezer are packed. How are they this full for two people!? It’s because I buy ingredients, use some of them, and then keep the rest forever – buying new groceries each week, … Continue reading …

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Categories: 30 Minutes, Bakery, Bread & Butter, Breakfast & Brunch, Cheap, Desserts, Easy, Eat, Pastries, Pastry, Recipes, Sweets, Vegetarian
 
Tuesday, December 22nd, 2015

(Frozen) Peach and Almond Crisp

RECIPE: (Frozen) Peach and Almond Crisp

On Sunday night, I had my family over for a holiday dinner.  My New York family – uncles, aunts – is rarely together for the actual holiday days, so I wanted to be sure to do something warm and festive … Continue reading …

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Categories: Desserts, Easy, Eat, Fruit, Recipes, Vegetarian
 
Friday, August 21st, 2015

Brûléed Peaches

RECIPE: Brûléed Peaches

A bonus recipe!  I loved my peach and vanilla tarte tatin so much, I had to use my leftover peaches and vanilla sugar for something.  I love this for breakfast with Greek yogurt or for dessert with ice cream (Vanilla!  … Continue reading …

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Categories: 15 Minutes, Breakfast & Brunch, Desserts, Easy, Eat, Fruit, Recipes, Sweets, Vegetarian
 
Monday, August 17th, 2015

Summertime White Peach and Vanilla Bean Tarte Tatin

RECIPE: White Peach and Vanilla Bean Tarte Tatin

Mr. English and I spent sixteen perfect days in France this summer.  It was my first vacation in a year, and I counted each perfect, sun-soaked, olive oil-drenched day one by one until finally the last, devastatingly, arrived. The first … Continue reading …

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Categories: 30 Minutes, Desserts, Eat, Fruit, Provence, Recipes, Vegetarian, Voyages
 
Monday, June 22nd, 2015

How and why you should celebrate Bastille Day!

RECIPE: Sloshed Red Berries in Rosé Wine with Thyme

Sometimes I think I was born in the wrong era because one of my favorite things to do is “entertain at home”.  Does that sound so Mitford?  I’ll be honest: I don’t do it as often as I would like.  … Continue reading …

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Categories: 30 Minutes, Desserts, Easy, Eat, Fruit, Recipes, Vegetarian
 
Sunday, April 19th, 2015

Elizabeth Bard Answers Readers’ Questions + 1001 Nuits Ice Cream!

RECIPE: 1001 Nights --Raz el-Hanout Ice Cream with Grilled Almonds

Elizabeth Bard, author and ice cream adventurer, is back to answer ALL your questions.  Below, she discusses the virtue of fried dough and (my favorite ingredient!) orange flower water, hairy vegetables, sea snails, and, of course, picnicking in Provence!  Plus, … Continue reading …

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Categories: Desserts, Eat, Finds, Frozen, People, Recipes, Vegetarian
 
Monday, April 6th, 2015

Picnic in Provence, Apple Clafoutis, New York Parking Lot Markets, and Figapalooza

Spring is finally here, but it’s been a long time coming.  When I received the galley of Elizabeth’s book, I sat down to read it, all along looking for ways that it would work on French Rev.  As I said … Continue reading …

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Categories: 60 Minutes, Breakfast & Brunch, Cheap, Desserts, Easy, Eat, Eggs, Finds, Fruit, Pastries, Recipes, Sweets, Vegetarian