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08.18.20Creamy Carrot Soup with Coconut and Thyme08.03.20“Upstate” Farm Stand Summer Ravioli with Fresh Tomato, Corn, and Basil07.14.20Whole-Lemon Zinger Sauce with Thyme and Roasted Trout06.29.20Sticky-Icky Ribs with Rhubarb, Rosemary, and Roasted Garlic06.26.20Pantry-Dump, One-Pot Glorious Green Thai Curry in a Hurry06.08.20COVID Cooking: Ten-Minute Chickpea Pasta with The Easiest Cherry Tomato, Mint, and Chili Sauce04.29.20COVID Cooking: Addictive Lazy Guacamole04.27.20COVID Cooking: Roasted Whole Cauliflower with Creamy Green Tahini-
Tag Archives: easy
Creamy Carrot Soup with Coconut and Thyme
I know mid-August is not the typical time to post a soup recipe, but I am craving vegetables and simplicity, and this soup is that. There’s something extremely comforting about carrot soup – and despite the heat, I find I … Continue reading
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Posted by Kerry |
Tagged carrots, coconut, easy, soup, thyme, vegan, vegetarian
2 Comments
Categories: 60 Minutes, Cheap, Easy, Eat, Recipes, Soup, Soup & Salad, Vegetarian
Categories: 60 Minutes, Cheap, Easy, Eat, Recipes, Soup, Soup & Salad, Vegetarian
“Upstate” Farm Stand Summer Ravioli with Fresh Tomato, Corn, and Basil
One of the most strident sensory memories from my childhood is of spending scalding summers in Woodstock, NY, sitting on the back porch and eating pasta. My mom and I would drive back to the city every week or two … Continue reading
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Posted by Kerry |
Tagged basil, corn, easy, pasta, ravioli, tomatoes
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Categories: 15 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
Categories: 15 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
Whole-Lemon Zinger Sauce with Thyme and Roasted Trout
Sometimes, you need a ray of sunshine to break through the clouds. Not everyone gets that from a recipe, but I do, and I imagine that other like me exist. Lemons are sunshine to me – the sunny, happy color; … Continue reading
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Posted by Kerry |
Tagged citrus, easy, fish, lemon, thyme, trout
2 Comments
Categories: 30 Minutes, Easy, Eat, Fish, Main Courses, Recipes
Categories: 30 Minutes, Easy, Eat, Fish, Main Courses, Recipes
COVID Cooking: Addictive Lazy Guacamole
Note: During this time, I am trying to post more regularly in the hopes that in my small way, I can help people cope with a crisis. As I usually do – through food. I am trying to fulfill the … Continue reading
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Posted by Kerry |
Tagged apero, COVIDcooking, easy, guacamole, snacks, vegetarian
4 Comments
Categories: 15 Minutes, Appetizers & Hors D’Oeuvres, Easy, Eat, For a Crowd, Recipes, Vegetarian
Categories: 15 Minutes, Appetizers & Hors D’Oeuvres, Easy, Eat, For a Crowd, Recipes, Vegetarian
Easy and Lux Truffled Stovetop Mac and Cheese for New Year’s Eve
RECIPE: Easy and Lux Stovetop Mac and Cheese with Truffles and MustardNew Year’s Eve is my favorite holiday. I love the start-over aspect. The fresh go. The grown-up’s back-to-school blank slate. I was laughing to myself this morning how after spending my teen years growing up in Florida, a decade ago … Continue reading
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Posted by Kerry |
Tagged breadcrumbs, Cheddar, cheese, easy, holiday, Italy, New Year's Eve, parsley, pasta, Pecorino Romano, truffles
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Categories: 30 Minutes, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
Categories: 30 Minutes, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
Whole Wheat Pasta with Spinach and Walnut Pesto, Haricots Verts, and Rosemary Roasted Potatoes
RECIPE: Whole Wheat Pasta with Spinach and Walnut Pesto, Haricots Verts, and Rosemary Roasted PotatoesSince moving back to New York, I have fallen prey to the city. Working by day; cheap but sensational restaurant food by night. I grew up in New York eating out every other evening, and old habits die hard (or … Continue reading
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Posted by Kerry |
Tagged easy, haricots verts, healthy, Italy, pasta, potatoes, rosemary
1 Comment
Categories: 30 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
Categories: 30 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
Maille’s Honey Balsamic Dijon Charbroiled Flank Steak with Rosemary
RECIPE: Honey Balsamic Dijon Charbroiled Flank Steak with RosemaryMy mother and step-father rent a little place in the south of France for a few weeks more summers than not, and Mr. English and I make a point to save up our vacation to spend it there with them. … Continue reading
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Posted by Kerry |
Tagged beef, Dinner for Two, easy, France, Italy, mustard, rosemary, steak
3 Comments
Categories: 15 Minutes, Cheap, Easy, Eat, Main Courses, Meat, Recipes
Categories: 15 Minutes, Cheap, Easy, Eat, Main Courses, Meat, Recipes