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08.18.20Creamy Carrot Soup with Coconut and Thyme08.03.20“Upstate” Farm Stand Summer Ravioli with Fresh Tomato, Corn, and Basil07.14.20Whole-Lemon Zinger Sauce with Thyme and Roasted Trout06.29.20Sticky-Icky Ribs with Rhubarb, Rosemary, and Roasted Garlic06.26.20Pantry-Dump, One-Pot Glorious Green Thai Curry in a Hurry06.08.20COVID Cooking: Ten-Minute Chickpea Pasta with The Easiest Cherry Tomato, Mint, and Chili Sauce04.29.20COVID Cooking: Addictive Lazy Guacamole04.27.20COVID Cooking: Roasted Whole Cauliflower with Creamy Green Tahini-
Tag Archives: Spicy
DINNER FOR TWO!: Crispy Salmon with Fresh Grated Tomato Broth and Hot Hot Hot Calabrian Chili Paste
RECIPE: Crispy Salmon with Fresh Grated Tomato Broth and Hot Hot Hot Calabrian Chili PasteI’m a creature of habit, and when I find something I love, I love it. I have worn the same black jumpsuit to nearly everything all summer. Same with this dish – I can’t get it out of my weekly … Continue reading
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Posted by Kerry |
Tagged basil, couscous, Dinner for Two, fish, salmon, Spicy, tomato, whole wheat
Comments Off on DINNER FOR TWO!: Crispy Salmon with Fresh Grated Tomato Broth and Hot Hot Hot Calabrian Chili Paste
Categories: 15 Minutes, Cheap, Easy, Eat, Fish, Main Courses, Recipes
Categories: 15 Minutes, Cheap, Easy, Eat, Fish, Main Courses, Recipes
Greek Turkey Meatballs with Chobani Jalapeño and Mint Tzatziki
RECIPE: Greek Turkey Meatballs with Chobani Jalapeño and Mint TzatzikiI am a really bad eater of breakfast. I just don’t really like breakfast food. So when I say that I eat anything with consistency before noon, it’s a big statement. I have been a devotee of Chobani for about a year … Continue reading
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Posted by Kerry |
Tagged dill, dinner, garlic, Greek, kale, lunch, mint, oregano, Spicy, turkey, yogurt
3 Comments
Categories: 30 Minutes, Appetizers & Hors D’Oeuvres, Cheap, Easy, Eat, For a Crowd, Main Courses, Poultry, Recipes
Categories: 30 Minutes, Appetizers & Hors D’Oeuvres, Cheap, Easy, Eat, For a Crowd, Main Courses, Poultry, Recipes
Chunky Cherry Tomato Shrimp Puttanesca for Two
RECIPE: Chunky Cherry Tomato Shrimp PuttanescaI love the flavor of pasta, but sometimes, I don’t want to eat pasta. Do you know what I mean? I get pasta guilt. I’ve fallen hard for this dish. A super fresh puttanesca sauce, made from throwing olive oil, … Continue reading
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Posted by Kerry |
Tagged Italy, lemon, Light, olives, Seafood, shrimp, Spicy, tomatoes
6 Comments
Categories: 30 Minutes, Easy, Eat, Fish, French in a Flash, Main Courses, Recipes, Series
Categories: 30 Minutes, Easy, Eat, Fish, French in a Flash, Main Courses, Recipes, Series