Search:
-
Recent Posts
08.18.20Creamy Carrot Soup with Coconut and Thyme08.03.20“Upstate” Farm Stand Summer Ravioli with Fresh Tomato, Corn, and Basil07.14.20Whole-Lemon Zinger Sauce with Thyme and Roasted Trout06.29.20Sticky-Icky Ribs with Rhubarb, Rosemary, and Roasted Garlic06.26.20Pantry-Dump, One-Pot Glorious Green Thai Curry in a Hurry06.08.20COVID Cooking: Ten-Minute Chickpea Pasta with The Easiest Cherry Tomato, Mint, and Chili Sauce04.29.20COVID Cooking: Addictive Lazy Guacamole04.27.20COVID Cooking: Roasted Whole Cauliflower with Creamy Green Tahini-
Tag Archives: Thanksgiving
Turkey ‘au Vin’
RECIPE: Turkey 'au Vin'Growing up in a French-American family, Thanksgiving was always a happy confusion. Apple cider sorbet with our pumpkin pie. Gratin Dauphinois instead of mashed potatoes. Haricots verts instead of regular, sturdy green beans. And we always, whether it’s considered French … Continue reading
print this post
Posted by Kerry |
Tagged France, French in a Flash, holiday, stew, Thanksgiving
1 Comment
Categories: Eat, French in a Flash, Main Courses, Poultry, Recipes, Series
Categories: Eat, French in a Flash, Main Courses, Poultry, Recipes, Series
Warm Roasted Shredded Brussels Sprout Salad
RECIPE: Warm Roasted Shredded Brussels Sprout SaladMr. English and I are obsessed with Brussels sprouts–little villains. They look and act all tough, and give themselves a bad reputation. But I think you’ll find, Brussels sprouts are fast becoming everyone’s secret favorite vegetable. I just developed this … Continue reading
print this post
Posted by Kerry |
Tagged Brussels sprouts, holiday, Thanksgiving, vegetables, vegetarian
5 Comments
Categories: 15 Minutes, Cheap, Easy, Eat, Recipes, Sides, Vegetables, Vegetarian
Categories: 15 Minutes, Cheap, Easy, Eat, Recipes, Sides, Vegetables, Vegetarian