Tag Archives: thyme

Wednesday, November 27th, 2013

Thanksgiving Dinner for Two: One Pan, One Hour

RECIPE: Roasted Turkey Breast with Olive-Oil Smash Carrots, Brussels Sprouts with Chestnuts, and Herb Gravy

Thanksgiving is my favorite holiday. My family has a fabulous tradition of popping open a bottle of good champagne, and going around the table before dinner, toasting what each person is thankful for.  We eat the American classics: roast turkey … Continue reading …

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Categories: 60 Minutes, Easy, Eat, Main Courses, Poultry
 
Friday, July 19th, 2013

Sausages Baked with Radicchio and Grapes

RECIPE: Sausages Baked with Radicchio and Grapes with Balsamic Glaze

I was moved to lascivious greed by this video from Melissa Clark on the New York Times website.   She chars up sausages and radicchio on the grill, and tops them with basil.  It’s so light and summery, but also … Continue reading …

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Categories: 30 Minutes, Cheap, Easy, Eat, Main Courses, Meat, Poultry, Recipes
 
Friday, December 28th, 2012

Salmon with Thyme and Three-Lemon Crème Fraîche

RECIPE: Salmon with Thyme and Three-Lemon Crème Fraîche

Salmon is my sit-down-and-be-good food.  The I-ate-too-many-latkes antidote.  And I’ve been doing a zillion variations on this theme this winter: a slab of salmon slow-roasted with olive oil on a bed of herbs.  Traditionally, I do a simple pairing of … Continue reading …

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Categories: 30 Minutes, Easy, Eat, Fish, French in a Flash, Main Courses, Recipes, Series