Tag Archives: vegetarian

Tuesday, August 18th, 2020

Creamy Carrot Soup with Coconut and Thyme

I know mid-August is not the typical time to post a soup recipe, but I am craving vegetables and simplicity, and this soup is that. There’s something extremely comforting about carrot soup – and despite the heat, I find I … Continue reading …

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Categories: 60 Minutes, Cheap, Easy, Eat, Recipes, Soup, Soup & Salad, Vegetarian
 
Friday, June 26th, 2020

Pantry-Dump, One-Pot Glorious Green Thai Curry in a Hurry

When we were in full lockdown, doing full-time work and full-time childcare, and life was – full to say the least – I came up with this recipe for a quick and healthy lunch using what I had stocked from … Continue reading …

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Categories: 15 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Vegetables, Vegetarian, Vegetarian
 
Wednesday, April 29th, 2020

COVID Cooking: Addictive Lazy Guacamole

Note: During this time, I am trying to post more regularly in the hopes that in my small way, I can help people cope with a crisis.  As I usually do – through food.  I am trying to fulfill the … Continue reading …

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Categories: 15 Minutes, Appetizers & Hors D’Oeuvres, Easy, Eat, For a Crowd, Recipes, Vegetarian
 
Monday, April 27th, 2020

COVID Cooking: Roasted Whole Cauliflower with Creamy Green Tahini

Note: During this time, I am trying to post more regularly in the hopes that in my small way, I can help people cope with a crisis.  As I usually do – through food.  I am trying to fulfill the … Continue reading …

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Categories: Easy, Eat, Main Courses, Recipes, Sides, Vegetables, Vegetarian, Vegetarian
 
Sunday, April 12th, 2020

COVID Cooking: Fiesta and Siesta Black Beans

Note: During this time, I am trying to post more regularly in the hopes that in my small way, I can help people cope with a crisis.  As I usually do – through food.  I am trying to fulfill the … Continue reading …

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Categories: Cheap, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
 
Saturday, April 4th, 2020

COVID Cooking: Salvatore’s White Beans with Rosemary, Olive Oil, and Garlic

Note: During this time, I am trying to post more regularly in the hopes that in my small way, I can help people cope with a crisis.  As I usually do – through food.  I am trying to fulfill the … Continue reading …

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Categories: Cheap, Easy, Eat, Main Courses, Recipes, Sides, Starches, Vegetarian, Vegetarian
 
Monday, March 23rd, 2020

COVID Cooking: Chickpea and Rosemary Soup with Pasta and Olive Oil

Note: During this time, I am trying to post more regularly in the hopes that in my small way, I can help people cope with a crisis.  As I usually do – through food.  I am trying to fulfill the … Continue reading …

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Categories: 30 Minutes, Cheap, Easy, Eat, Main Courses, Recipes, Sides, Soup, Soup & Salad, Starches, Vegetarian, Vegetarian